Burundi Burundi Muyinga
Two cooperatives in the Muyinga province of Burundi. Both stations were built about five years ago, and are situated near a mountain-fed stream, which gains them great access to clean water for processing coffee. The folks at these stations buy coffee cherries from several “collines” – French for hill tops – in the surrounding area. Coffee is delivered by bike or by foot, one bag at a time. Water process decaf means no chemicals are used, only water to swell the beans, separate caffeine, leaving much of the volatile compounds that affect aroma and taste intact. Decaf drinkers should enjoy fresh, high quality coffee too!
This coffee is a Farm Gate coffee.
Cupping Notes: cinnamon, dark chocolate, accents of dried currants